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Scary new statistics should be our call to end food confusion
Scary new statistics should be our call to end food confusion It’s a scary statistic that shocked me. 4 in 5 Northern Europeans do not know about the nutrients they have in their diet. Good nutrition
Peter Giørtz-Carlsen
Peter Giørtz-Carlsen CCO Europe, Arla Foods A CCO with strong international leadership experience in FMCG, Peter Giørtz-Carlsen is dedicated to creating value in collaboration with retailers across
https://www.wa.arla.com/food-for-thought/authors/peter-giortz-carlsen/
Jan Toft Nørgaard
Photo of Jan Toft Nørgaard Jan Toft Nørgaard Chairman, Arla Foods Jan Toft Nørgaard is Chairman of the cooperative dairy group Arla Foods and represents 9,700 farmer owners in seven Northern European
https://www.wa.arla.com/food-for-thought/authors/jan-toft-norgaard/
Hanne Søndergaard
Hanne Søndergaard Executive Vice President, Agriculture, Sustainability & Communications Since joining Arla Foods in 1989, Hanne has had a number of marketing, sales and commercial roles, whereof she
https://www.wa.arla.com/food-for-thought/authors/hanne-sondergaard/
Health
Food for thought
Data transparency opens up new worlds of opportunity
Data transparency opens up new worlds of opportunity When I was a little girl, I loved gazing at the night sky to watch the stars. My parents taught me how to find the North Star, which became my
CFOs as transformers: Be the Optimus Prime of your organization
CFOs as transformers: Be the Optimus Prime of your organization When I meet with CFOs or other senior leaders to discuss the current challenges and opportunities for the Finance function, we often
Is plastic-free packaging a possibility?
Is plastic-free packaging a possibility? Health credentials, freshness, quality, brand – these have always been primary drivers behind consumers’ dairy purchases. Packaging used to be, for most
https://www.wa.arla.com/food-for-thought/sustainability/is-plastic-free-packaging-a-possibility/
Creating a sustainable dairy sector through cooperation
Creating a sustainable dairy sector through cooperation Last week I spoke at the Global Forum for Food and Agriculture in Berlin. The forum is a world class event and part of the annual Green Week.
No, a No Deal is not the best outcome…for anyone
No, a No Deal is not the best outcome…for anyone I took part in a conference in London yesterday jointly hosted by British, Irish, French, German, Danish and Dutch agricultural organisations about
https://www.wa.arla.com/food-for-thought/business/no-a-no-deal-is-not-the-best-outcomefor-anyone/
Why water sustainability is not a dry topic - even in Scandinavia
Why water sustainability is not a dry topic - even in Scandinavia I recently had the honour of being invited to join a panel debate at the IFC World Congress on the topic of water management and